Risotto. One of my favourite easy recipes to make. And the method I use makes it really low in fat and calories, so it is super macro friendly. I’m making a butternut squash risotto, but this is a basic risotto recipe that you can turn into a mushroom risotto, asparagus risotto or whatever… Continue reading Low Calorie Risotto Recipe
Wait wait wait wait… Before thinking “just another one of these healthified foods that don’t taste anything like the real thing”, I know. Take away the pasta noodles from the lasagna and you’re left with something that isn’t an actual lasagna. I agree. However, this thing is flipping delicious!! And the use of zucchini is… Continue reading Low Calorie Zucchini “Lasagna”
These pork lettuce cups are perfect as a satisfying snack that is close to zero carbs and fat but very high in protein. The pork filling for the lettuce is an amazing recipe that you can also use for other things such as serving it with rice or a salad. Amazing aromatic flavors of Asia!!… Continue reading Asian Pork Lettuce Cups
The use of nuts and seeds in Asian dishes can take the flavor to THE NEXT LEVEL. Especially when it is the base of a sauce!! That is why, I made up some PB+sesame noodles today. It is a recipe that you can fix up in a matter of minutes! And easily fit into your… Continue reading Peanutbutter sesame noodles
I looove Indian food!! This recipe has spicy pepperyness from the grounded black pepper, along with some classic Indian flavors marinated in yoghurt to make it SUPER TENDER! Oh, and by the way the Indian name of this is “Kali Mirch Murgh Tikka”. At least the word “tikka” makes sense… Utensils: Wooden skewers Hand mixer/food… Continue reading Indian Black pepper Chicken!
Lemon gives baked goodies such a good flavour. And the texture that the poppyseed give this loaf makes it ULTRA delicious. This is another perfect treat if you are watching the calories!:) Ingredients: 110g of spelt flour 110g of regular flour 120g of skyr or fat free greek yoghurt 1 tablespoon of poppyseeds Sweetener equal… Continue reading Lemon Poppyseed Loaf
Banana bread is such a lovely loaf cake. Moist, sweet and just super comforting. This recipe is how I’ve been making perfect banana bread using yoghurt instead of butter and sweetener instead of sugar. Also VERY easy to put together!! Ingredients (bread makes 16 slices) 240 grams of plain flour 3 bananas (the riper the… Continue reading Low Calorie Banana Bread